Easter is a season of renewal, celebration, and—most importantly—delicious treats! Whether you’re planning an Easter brunch, a festive gathering, or a cozy baking day with the family, cookies are a must-have for your springtime spread. This collection of 15 Easter cookie recipes offers something for everyone: soft and chewy classics, adorable no-bake creations, elegant jam-filled bites, and unique seasonal flavors that are sure to make your taste buds sing.
In this guide, you’ll discover cookies that are not only festive and full of flavor but also easy to make, beautifully presented, and ideal for both beginners and experienced bakers. Plus, they’re designed with family-friendliness in mind—so feel free to get the kids involved for a sweet bonding activity.
Let’s hop into the ultimate Easter cookie lineup that will have everyone reaching for seconds (and thirds!).
1. Classic Easter Chocolate Chip Cookies
There’s something comforting about a warm, gooey chocolate chip cookie. Add in some pastel-colored chocolate candies, and you have a festive twist on a timeless favorite. These cookies boast soft, chewy centers with lightly crisp edges, and they’re loaded with chocolate flavor in every bite.
Why you’ll love them:
- Easy to make with pantry staples
- Kid-friendly and customizable
- Perfect for a colorful Easter dessert tray
Pro Tip: Add a pinch of sea salt on top before baking to balance the sweetness and elevate the flavors.
2. Cadbury Mini Egg Cookies
Cadbury Mini Eggs are an Easter staple—and these cookies let them shine! Soft sugar cookie dough provides the perfect base for the candy-coated eggs, resulting in a delightful combination of creamy chocolate and tender bite.
Flavor profile:
- Sweet, creamy, slightly crunchy from the candy shell
- Buttery cookie base that complements the chocolate eggs
Perfect for:
- Easter egg hunts
- Cookie exchanges
- Spring gift baskets
3. Lemon Raspberry Thumbprint Cookies
Spring and citrus go hand in hand. These lemon raspberry thumbprint cookies bring zesty brightness and fruity sweetness together in a single bite. With a melt-in-your-mouth texture and a ruby-red jam center, they’re both delicious and elegant.
Ingredients highlight:
- Fresh lemon zest for natural citrus flavor
- Seedless raspberry jam for that vibrant center
Serving idea: Arrange them in pastel-colored boxes for a picture-perfect hostess gift.
4. No-Bake Bird’s Nest Cookies
Looking for an easy, mess-free dessert with maximum Easter flair? Bird’s nest cookies made with chocolate, crispy noodles, and mini eggs are a nostalgic no-bake favorite that children and adults love.
Why they’re great:
- Ready in 20 minutes
- No oven needed
- Great edible centerpiece for your table
Kid tip: Let kids shape the nests and place the candy eggs for a hands-on activity.
5. Carrot Cake Cookie Sandwiches
Turn the cozy flavors of carrot cake into a hand-held dessert with these sandwich cookies. Each cookie is soft, spiced, and slightly chewy, filled with a tangy cream cheese frosting that ties it all together.
What makes them special:
- Spices like cinnamon and nutmeg
- Real grated carrots for texture and moisture
- Cream cheese filling adds richness
Great for:
- Brunch buffets
- Make-ahead desserts (they store well in the fridge!)
6. Bunny Butt Sugar Cookies
Almost too cute to eat! These whimsical cookies are shaped and decorated to resemble a bunny’s backside, complete with little feet and a cotton tail. Perfect for kids’ parties or just for fun.
Cookie base:
- Classic sugar cookie dough
- Royal icing or fondant for decorating
Presentation tip: Serve on a tray of green coconut “grass” for extra springtime vibes.
7. Fruit Pizza Easter Egg Cookies
Add a colorful twist to your cookie game with these fruit pizza cookies. Made from soft sugar cookie dough, topped with a layer of cream cheese frosting and fresh fruit slices, they resemble Easter eggs and taste like spring.
Why you’ll love them:
- Fun decorating activity
- Balanced sweetness with natural fruit
- Eye-catching addition to your table
Best fruit combos: Strawberries + kiwi + blueberries or mango + raspberries
8. Bunny Face Cookies
These adorable cookies are a hit with children! Decorate round sugar cookies with piped frosting to resemble cute bunny faces. You can even personalize each bunny with different expressions.
Tips for success:
- Use a round cookie cutter for uniform shape
- Add mini marshmallows for cheeks and candy eyes for fun
Perfect for:
- Easter classroom treats
- Creative baking with little ones
9. Coconut Macaroon Nutella Nest Cookies
Coconut and chocolate are a match made in heaven. These cookies are chewy and crisp on the outside, soft on the inside, and topped with a creamy Nutella center and pastel candies for that nest-like look.
Bonus: Naturally gluten-free!
Flavor notes:
- Nutty, tropical, chocolatey
- Satisfying without being overly sweet
10. Jam-Filled Linzer Easter Cookies
A refined take on the Easter cookie. These Linzer cookies use almond shortbread and are filled with a tart jam, usually raspberry or apricot. Cut them into egg shapes for a seasonal spin.
Why they shine:
- Crisp, buttery layers
- Glossy jam centers
- Great for tea parties or elegant gatherings
Decoration tip: Dust with powdered sugar for a polished finish.
11. Lemon Curd Egg-Shaped Cookies
Bring sunshine to your dessert spread with these buttery cookies filled with homemade lemon curd. Their egg shape makes them festive, while the citrus keeps the flavors fresh and light.
Best for:
- Afternoon tea
- Gifts or bake sales
Quick Tip: Store lemon curd in the fridge and pipe into cookies just before serving to keep them fresh.
12. Puffed Rice Chocolate Bird Nests
A quick and crunchy Easter option! Mix puffed rice cereal with melted chocolate and peanut butter, then shape into nests and top with mini eggs. These no-bake treats are allergy-aware (swap peanut butter if needed) and kid-friendly.
Great for:
- Nut-free versions using sunflower seed butter
- Quick party snacks
- Classroom parties
13. Easter Blondies with Mini Eggs
Love brownies? Try their golden cousin: blondies! These bars are chewy, buttery, and filled with chopped Cadbury mini eggs. They’re a great alternative to traditional cookies and easy to portion for a crowd.
Flavors to expect:
- Rich caramel-like sweetness
- Chocolate crunch
Bake tip: Don’t overbake! Blondies should be moist and tender.
14. Easter Sprinkle Sugar Cookies
These cookies are a festive explosion of pastel sprinkles! Made with a soft sugar cookie base and rolled in Easter-colored nonpareils or jimmies, they’re bright, cheerful, and easy to whip up in batches.
Why they work:
- Minimal effort, maximum color
- Bake well ahead of time
- Perfect for cookie decorating parties
15. Chocolate Chip Cookies with a Spring Twist
Take your go-to chocolate chip cookie recipe and give it an Easter upgrade by mixing in pastel-colored candies, crushed mini eggs, or even white chocolate chips. The result? Familiar comfort with a seasonal twist.
Best mix-ins:
- Crushed speckled eggs
- Chopped marshmallow candies
- White + milk chocolate combo
Bake tip: Chill dough for 30 minutes before baking to prevent spreading.
Conclusion
These 15 Easter cookie recipes bring together all the joys of spring—color, creativity, and sweet, delicious flavors. Whether you’re baking with your kids, prepping treats for an Easter party, or simply enjoying the season, this list has something to inspire every baker.
So, which cookie will you be making first? Whether it’s the zesty lemon raspberry or the charming bunny butt cookies, we’re sure it’ll be a hit. Happy Easter, and happy baking! 🍪🐣🌸
